Recipes Using Agave Nectar

Agave nectar is a versatile recipe ingredient that can be used to sweeten or bring out the flavors of a dish. Let's look at a few examples.

  1. If you want to replace the sugar amount in a recipe with agave nectar, use only about 1/3 of the sugar volume, i. e. 1 cup sugar = 1/3 cup agave syrup. However, the recipes in this article are already specified for agave and don't need to be converted.
  2. When used in baked goods, agave helps retain the moisture in the finished product.
  3. Regular pancake syrups contain a huge amount of high-fructose corn syrup and artificial flavoring. Agave nectar seems to be a much healthier choice.
  4. Organic Pancakes with Agave Syrup
  5. Information on the latest trends in the world of natural sweeteners and healthier living...
  6. Agave nectar is perfect for salad dressings!

  7. Raw Food Recipes - Raw Kale Salad with Agave Mustard Dressing - Pam Sterling
  8. I hope you enjoyed this little collection of tips and links on recipes using agave nectar. Remember - be adventurous and don't worry about exact measurements. Start conservatively and keep tasting until you like it. Is all.