Let's Move Spring Garden Harvest
Students from Bancroft Elementary School and Harriet Tubman Elementary School joined Sam Kass, Assistant Chef and Senior Policy Adviser for Healthy Food Initiatives in the White House Kitchen Garden to harvest some of the produce their fellow students planted at the beginning of the spring.
Here w/ local elementary school students. Ready to harvest! -Sam http://pic.twitter.com/5DFGbbZF- For everyone following at home -- check out some tips for your own garden: letsmove.gov/kitchen-garden… –Sam
- Both Bancroft Elementary School and Harriet Tubman Elementary School have school gardens that generate produce for students and staff. While at the White House, the students harvested peas, garlic, and onions, lettuce from the Kitchen Garden.
"At our garden we don't have all the things that you have, so it's really fun to see the new stuff" - Tamara http://pic.twitter.com/jJChmnza
Don't these peas look delicious? Great to toss into a healthy salad -Sam http://pic.twitter.com/iwQ7tgVy
Thanks to Bancroft & Tubman students for helping w/ the harvest. Getting involved is key to building good habits -Sam http://pic.twitter.com/YUfc0HNu- After the harvest, the students received fresh produce to take home. The students that joined the harvest also took time to write thank you notes to the students who helped First Lady Michelle Obama plant the produce earlier this year.
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